Welcome to Feast over Fire, an unforgettable 3-course wine and dinner experience crafted by husband and wife team Emry & Sandy of The Q Wood Fired Grill. This culinary journey celebrates the essence of farm-to-table dining. Rustic yet refined, with a long communal table set under the open sky, surrounded by the lush greenery of the vineyard.

The menu? Seasonal ingredients like locally foraged mushrooms and fragrant herbs. artisanal sausages, grilled Beets, and Leg of Lamb with a vibrant chimichurri sauce all cooked over open fire and kissed by the flames of the grill. Feast over Fire invites you to experience the warmth of community, the richness of local flavors, and the simple joys of dining amidst the beauty of the vineyard. Please note that seating is limited. Attendees must be 21 or older.